Sunday, August 2, 2015

Fairmont Chateau Whistler Banquet Menus Part 1

Fairmont Chateau Whistler

Banquet Menus

BREAKFAST – BUFFET BREAKFASTS
Breakfast includes Coffee, Decaffeinated Coffee and Fairmont Teas

WEST CONTINENTAL - $26 CAD per person
♡ Orange, Apple and Grapefruit Juice
♡ Selection of Seasonal Cut Fruit
♡ From the Bakery: Assorted loaves to include bananam, West Coast Trail Mix, Carrot & Harvest Grain
♡ Sweet Butter and Preserves
♡ Individual Plain Yogurt, Seasonal Berry Compote, Honey, Assorted Nuts and Seeds
♡ Baked Ham & Mushroom Breakfast Strudel, Gruyere Cheese
♡ Coffee, Decaffeinated Coffee & Fairmont Lifestyle Teas

Whiskey Jack $35 CAD per person
♡ Orange, Pomegranate and a Fresh Pressed Juice
♡ Chef’s Daily Fruit Smoothie
♡ Build Your Own Granola: In-house toasted whole grains, sunflower seeds, flax seeds, pumpkin seeds, hazelnuts, almonds, raisings, selection of dried fruit, natural yogurt, homey and Canadian maple syrup
♡ From the Bakery: Low Fat Muffins, Whole Grain Breads and a Selection of Gluten Free Pastries
♡ Selection of In-House Made Sugar Free Fruit Preserves
♡ Organic Eggs: Medium and Hard Boiled

Symphony $35 CAD per person
♡ Orange, Apple, Grapefruit and Vegetable Juice
♡ Selection of Seasonal Cut & Whole Fruit
♡ Selection of Cereals: Quaker Harvest Crunch, House-Made Honey Toasted Oats, Multi-Grain Cheerios, Kellogg’s Rice Krispies
♡ Assorted Loaves to Include Banana, West Coast Trail, Carrot & Harvest Grain
♡ Sweet Butter and Preserves
♡ Scrambled Eggs with Aged Cheddar and Scallions
♡ Pemberton Fingerling Potatoes with Rosemary-Shallot Butter
♡ Prime Bacon and Breakfast Sausage
♡ Blueberry Buttermilk Pancakes with Canadian Maple Syrup
♡ Traditional Baked Beans
♡ Pesto Roasted Tomatoes
♡ Sautéed BC Mushrooms, Fresh Thyme
♡ Baked Ham & Mushroom Breakfast Strudel, Gruyere Cheese
♡ Baked Apple, Raisin & Cinnamon Breakfast Strudel, Maple Sugar, Coffee, Decaffeinated Coffee and Fairmont Lifestyle Teas

Valley Trail $40 CAD per person (Minimum 75 Guests)
♡ Orange, Apple, Grapefruit and Vegetable Juice
♡ Selection of Seasonal Cut & Whole Fruit
♡ Poached Stone Fruit
♡ Selection of Cereals: Quaker Harvest Crunch, House Made Honey Toasted Oats, Multi-Grain Cheerios, Kellogg’s Rice Krispies
♡ From the Bakery: Assorted Loaves to Include Banana, West Coast Trail, Carrot & Harvest Grain
♡ Sweet Butter and Preserves
♡ Cottage Cheese
♡ Scrambled Eggs, Aged Cheddar and Scallions
♡ Roasted Pemberton Fingerling Potatoes, Rosemary-Shallot Butter
♡ Prime Bacon and Breakfast Sausage
♡ Blueberry Buttermilk Pancakes, Canadian Maple Syrup
♡ Traditional Baked Beans, Pesto Roasted Tomatoes, Sautéed BC Mushrooms, Fresh Thyme
♡ Baked Ham & Mushroom Breakfast Strudel, Gruyere Cheese
♡ Baked Apple, Raisin & Cinnamon Breakfast Strudel, Maple Sugar Carvery
♡ Omelet Station: Fresh Eggs, Ham, Baby Shrimp, Cheddar Cheese, Sweet Peppers, Spinach, Green Onions and Mushrooms & Slow Roasted Mustard Glazed Ham
An additional carvery charge of $165.00 will apply if numbers are less than the minimum number indicated on the menu.

Breakfast – Plated Breakfasts
All plated breakfasts include Orange, Apple, Grapefruit and Vegetable Juice; Assorted Mini Pastries with Sweet Butter and Preserves; Coffee, Decaffeinated Coffee and Fairmont Teas

Whistler $36 CAD per person
♡ Seasonal Fruit Salad with Mint and Berries
♡ Scrambled Eggs, Prime Bacon
♡ Hash Browns and Herb Roasted Tomato

Blackcomb $36 CAD per person
♡ Crème Brulée
♡ Mushroom, Asparagus and Fontina Cheese Frittata
♡ Turkey Sausage and Herb Roasted Tomato
♡ Pemberton Fingerling Potatoes, Rosemary-Shallot Butter

Rainbow $40 CAD per person
♡ Sliced Fruit with Cottage Cheese
♡ Scrambled Eggs, Sausage and Bacon
♡ Buttermilk Pancakes, Canadian Maple Syrup
♡ Pemberton Fingerling Potatoes, Rosemary-Shallot Butter

Sprout $40 CAD per person
♡ Seasonal Fruit Salad, Berries and Mint
♡ Eggs Benedict on a Fontina Cheese Scone, Canadian Bacon and Hollandaise
♡ Pemberton Fingerling Potatoes, Rosemary-Shallot Butter
♡ Herb Roasted Tomato

BREAK – THEMED BREAKS
All Themed Breaks are based on 30 minutes of service.

Healthy Choice $18 CAD per person
♡ Very Berry Fruit and Nut Bar
♡ Fruit Kabobs – Honey Lemon Dip
♡ Fruit Smoothies – Soy Milk and Berries Flavored with Fresh Mint
♡ Assorted Dried Fruit and Nut Platter

Sweet Treats $18 CAD per person
♡ Chocolate-Peanut Butter Cups
♡ Rocky Road Cheesecake Lollipops
♡ Seasonal Mini Fruit Tarts
♡ Apple Cinnamon Spring Rolls

Strawberry $26 CAD per person
♡ Fresh Strawberries, Chocolate Dipping Sauce, Strawberry Shooters, Strawberry Shortcake, Mini Strawberry Tarts, House Made Strawberry Chips

Express 1 $8.50 CAD per person
♡ Assorted Bottled Juices
♡ Assorted Soft Drinks
♡ Coffee, Decaffeinated Coffee and Fairmont Teas

Express 2 $10.50 CAD per person
♡ Assorted Bottled Juices
♡ Assorted Soft Drinks
♡ Assorted Cookies
♡ Coffee, Decaffeinated Coffee and Fairmont Teas

Express 3 $10.50 CAD per person
♡ Assorted Bottled Juices
♡ Assorted Soft Drinks
♡ Nanaimo Bars and Chocolate Brownies
♡ Coffee, Decaffeinated Coffee and Fairmont Teas

Express 4 $10.50 CAD per person
♡ Assorted Bottled Juices
♡ Assorted Soft Drinks
♡ Banana-Hazelnut, Zucchini, Carrot, Chocolate-Pecan and Lemon-Cranberry Loaves
♡ Coffee, Decaffeinated Coffee and Fairmont Teas

Express 5 $10.50 per person
♡ Assorted Bottled Juices
♡ Assorted Soft Drinks
♡ Chateau Granola Bars
♡ Coffee, Decaffeinated Coffee and Fairmont Teas

Lunch – Buffet Lunches
All Buffet Lunches and Brunch include Coffee, Decaffeinated Coffee and Fairmont Teas

The Sandwich Station $35 CAD per person
♡ Chefs Harvest Chicken Soup with Crispy Noodles
♡ Salad: Mesculn Greens – Garnished with Grape Tomatoes, Cucumbers, Radishes, Carrots, Served with Wildberry and Balsamic Vinaigrette dressings
♡ Penne Pasta Salad – Arugula, Olives, Tomatoes, Lemon Vinaigrette
♡ Sandwiches: Grilled Vegetables – Provolone and Sprouts on Focaccia
♡ Smoked Turkey Breast – Swiss, Dijon, Avocado and Tomato on Multi-Grain Loaf
♡ Black-Forest Ham and Brie – Grainy Mustard on Rye Bread
♡ Desserts: Selection of Seasonal Sliced Fruit, Assorted Squares to include Lemon, Nanaimo Bars, Brownies and Butter Tarts

Harmony $40 CAD per person
♡ Soup: (Choice of 1): Lemongrass Scented Butternut Squash Soup, Coconut Milk, Mushroom Soup, BC Mushrooms and Thyme Cream, Seafood Chowder – Salmon, Shrimp, Scallops and Clams in a Rich Herb Infused Cream

Salads (Choice of 2):
♡ Mesucln Greens – Garnished with Grape Tomatoes, Cucumbers, Radishes, Carrots Served with Wild Berry and Balsamic Vinaigrette dressings
♡ Coleslaw – Cabbage, Carrots, Mangos, Green Onion, Creamy Apple Cider dressing
♡ Green Bean Salad – Vine-Ripe Tomato, Pickled Shallot and Warm Bacon Vinaigrette
♡ Golden Beet and Apple Salad – Toasted Hazelnuts, Salt Spring Island Goat Cheese, Champagne Vinaigrette
♡ Wild Rice – Baby Cold Water Shrimp, Corn, Celery and Herb Dressing
♡ Balsamic Soaked Peewee Mushrooms – Roasted Pearl Onions and Thyme Scented Olives
♡ Belgian Endive – Toasted Walnuts, Fresh Pear, Roquefort and White Wine Vinaigrette

Entrées (Choice of 2):
♡ Beef Bourguignon – Red Wine Shallot Jus, Aromatic Steamed Rice
♡ Beef Lasagna – Layered with Basil Tomato Fondue and Braised Short-Rib
♡ Coq Au Vin – Red Wine Braised Chicken with Caramelized Onion and Mushrooms Served with Steamed Parsley Potatoes
♡ Grilled Chicken – Aromatic Vegetables, Toasted Barley and Ginger Broth
♡ Toasted Quinoa with Acorn Squash – Spinach, Onions, Flax Seed Oil and a Sage-Pumpkin Seed Pesto
♡ Vegetarian Quiche – Asparagus & Fontina Quiche
♡ West Coast Seafood Bake – Salmon, Prawns, Scallops and Mussels with Stewed Fennel and Tomato, Harvest Grain Salad
♡ Roasted Salmon – Steamed Potatoes, Green Beans and Chive Butter Sauce

Dessert:
♡ Selection of In-House Made Pies – Reflective of the Season

Chickpea $38 CAD per person
Salads:
♡ Green Mango and Broccoli Salad – Red Onion, Cashews and Coriander Spiced Yogurt Dressing
♡ Chickpea Salad – Tomatoes, Cucumbers, Cilantro and Caramelized Cumin Vinaigrette

Entrées:
♡ Yogurt Marinated Tandoori Chicken – Roasted Red Onion and Fresh Lemon
♡ Curried White Fish with Shrimp – Rich Coconut Curried Cream
♡ Aloo Gobi-Curried Potatoes and Cauliflower – Pan Roasted with Aromatic Spices
♡ Basmati Rice – Scented with Cinnamon and Clove
♡ Warm Naan Bread and Grilled Papadom
♡ Chutneys – Chutneys – Tamarind, Chili, Mint Lentil and Coconut

Desserts
♡ Pineapple Cake with Raisin Sauce

Heavenly Brunch Buffet $58 CAD per person
♡ Orange, Apple, Grapefruit and Vegetable Juice
♡ Selection of Seasonal Sliced Fruit & Berries
♡ Assorted Cold Cereals

Build Your Own Granola:
♡ In-House Toasted Whole Grains, Sunflower Seeds, Flax Seeds, Pumpkin Seeds, Hazelnuts, Almonds, Raisings, Selection of Dried Fruit, Natural Yogurt, Honey and Canadian Maple Syrup

From the Bakery:
♡ Traditional Croissants, Danishes and Muffins Served with Sweet Butter and Preserves

Breakfast Items:
♡ Prime Bacon, Breakfast Sausage and Turkey Sausage, Scrambled Eggs with Cheddar and Scallions, Buttermilk Pancakes, Blueberry Sauce and Crème Fraiche, Pemberton Fingerling Potatoes, Rosemary-Shallot Butter, Carved Baked Virginia Style Ham, Maple Glazed, Cheesy Potatoes Gratin, Assorted Mustards

Display Platter:
♡ Selection of Marinated Olives, Pickles, Artichokes, Dried and Air Cured Meats, Artisan Cheeses

Seafood Display
♡ Prawns, Scallops, Crab Legs, Marie Rose Sauce, Creamy Horseradish and Cocktail Sauce

Salads:
♡ Heirloom Tomato Salad – Basil Oil, Cracked Black Pepper and Aged Balsamic
♡ Market Salad – Selection of Assorted Greens, Radishes, Mushrooms, Gem Tomatoes, Seeds, and dressings
♡ Hearty Slaw – Vegetable Ribbons, Raisins and Creamy Herb Dressings

Lunch Items:
♡ Country Style Chicken – Mushroom Onion Gravy, Seasonal Vegetables, Scalloped Potatoes and Freshly Baked Biscuits
♡ West Coast Seafood Bake – Salmon, Prawns, Scallops and Mussels with Stewed Fennel and Tomato

Desserts

♡ Our Pastry Chef’s Selection of Premier Cakes and Pastries 

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